Productive impact of sow vaccination during lactation on sow and offspring performance

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Current swine production systems are achieving remarkably high numbers in piglets/wean/sow per year. This high performance of the sow during the lactation period is potentially due to genetic, feed, health, and management improvements. However, despite these important efforts, post-farrowing vaccination in sows is routinely applied to protect the breeding stock against Parvovirus sp. and erysipelas1.Therefore, there is a need to study the impact that this strategy may have on sow and piglet’s production performance parameters when applied during their lactation period2,3. As a result, the objectives of this study were to evaluate the potential impact that vaccination during the lactation period may have in sows and their offspring’s performance.